With Mothers Day just around the corner for some of us, I thought I’d share with you just a couple of recipes that would be perfect for the occasion. A baked good or two made lovingly by you shows that you care, plus think of the added bonus of spreading the vegan dessert love with your family! So here we go…
These Chai Spiced Cupcakes are dense, soft and delicious, I love these for dessert or, again, afternoon tea time with coffee… yum. These cupcakes are paired with a sweet, creamy icing making them hard to resist and cute enough to grab anyone’s attention!
These raspberry muffins are the perfect tea snack for Mothers Day brunch or afternoon tea. They’re subtle but sweet with sweet raspberries throughout and white chocolate drizzled over top. A lovely and thoughtful addition to your mums day!
These mini carrot cakes are soft, sweet, moreish, and iced with a cashew based, coconut flavoured icing and chopped pecans. They’re easy and speedy to bake and make for such an adorable little treat that any mumma bear is sure to love!
These Tasty Choc Chip Cookies are seriously delicious! They’re fluffy, soft and bursting with that salted vanilla cookie dough taste that everybody knows and loves. Perfect for a simple but delicious snack or bag them up into a cute little Mothers Day hamper!
For breakfast or brunch, this classic french toast is an easy way to impress, it’s sweet, crunchy and tastes delicious… just like churros in my opinion. If you’re someone who likes to bake then you likely already have all of the required ingredients for this one!