Dessert

  • Moist Lemon Coconut Cake

    by Kayla | LemonThyme

    This moist lemon coconut cake seriously just melts in your mouth. It has a wonderfully dense and creamy texture and slightly crispy golden edges. This cake is basically a pudding…

  • Rustic Raspberry Muffins

    by Kayla | LemonThyme

    These raspberry muffins are the perfect tea snack. They’re subtle but sweet with soft raspberries throughout and white chocolate drizzled over top! So far, I think this recipe is one of…

  • Raw Blueberry Cheesecake

    by Kayla | LemonThyme

    This Raw Vegan Blueberry Cheesecake is lovely and subtle with small pops of sweetness throughout and a delicious cashew base! I don’t know about you guys but I love raw treats,…

  • Chai Spiced Cupcakes

    by Kayla | LemonThyme

    These Vegan Chai Spiced Cupcakes are dense, soft and delicious! Paired with a sweet and creamy icing they’re hard to resist and cute enough to grab anyone’s attention. Perfect for…

  • Almond Gingerbread Cookies

    by Kayla | LemonThyme

    These Almond Gingerbread Cookies are light, soft and subtle with the authentic flavours of ginger, cloves, nutmeg and cinnamon. They’re a refreshing take on the sometimes overpowering, dense gingerbread that…

  • Pecan Pie

    by Kayla | LemonThyme

    A classic American holiday pie; Pecan Pie is brilliantly tasty with a crumbly or flaky pie crust and a filling that is sticky, sweet and golden. It’s festive, indulgent and…

  • Easy Soft Sugar Cookies

    by Kayla | LemonThyme

    These Easy Soft Sugar Cookies are a great transition into Christmas baking when it isn’t quite December yet. They’re a rolled cookie like gingerbread so you can use your festive…

  • Double Chocolate Brownies

    by Kayla | LemonThyme

    These Double Chocolate Brownies are moist and chewy with big ole chocolatey chunks throughout! Make them into muffins or into a slice, bakers choice! This one is a quick and simple 1-bowl…

  • Cinnamon Banana Bread

    by Kayla | LemonThyme

    This Cinnamon Banana Bread recipe has become one of my favourites. It’s a staple for me as I’m always accidentally letting my bananas get a little too brown resulting in…