These Double Chocolate Brownies are moist and chewy with big ole chocolatey chunks throughout! Make them into muffins or into a slice, bakers choice!
This one is a quick and simple 1-bowl recipe with minimal cleanup afterwards, which is something I personally love from a dessert recipe… they can be so darn messy!
One of my favourite things about recipes like this one is that you can either enjoy them as is or you can have some fun with toppings and experiment a little with the flavours that you add to them. For example, these double choc brownies would be lovely with many different toppings. If you make them yourself, why not try:
- Cocoa Nibs
- Shredded coconut
- Icing sugar
- Glazed cherries
- Crushed pretzels
- Caramel sauce
You could even include these extra ingredients into the mixture before baking to create some extra unique brownies.
