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+ servings

Chocolate Bliss Balls

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Prep time: 20 minutes
Total time: 20 minutes
Course: Dessert, Snack
Keywords: vegan, chocolate, bites, bliss, balls
Yield: 12 balls
Author: Kayla
  • 1 cup pitted dates (soaked for 3hrs)
  • 1/2 cup cashews
  • 1/4 cup cocoa powder (plus a little extra for dusting)
  • Soak your dates for approximately 3 hours in hot water. You can skip this step if you have a very powerful blender, however, I've found that most struggle to blend dates well.
  • Add the drained dates, cashews and cocoa powder into a food processor or high-speed blender and process until the mixture forms a "fidgey" consistency.
  • Roll your mixture into 1 tablespoon-sized balls.
  • Add a little extra cocoa powder to a glass with a bliss ball and swirl it in circles to coat each one seperately. Or leave them naked if you'd prefer.
  • Refrigerate to cool and firm up before enjoying.
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